It’s Episode 24 and the crew is giving everybody the bird. Chicken — I say, chicken, that is! Today, we look at the history, comedy, tragedy, and commoditization of what has become the world’s most versatile and necessary animal — including its legendary role in Italian winemaking — all while sipping the 2015 Nizzole Chianti Classico. Cin cin e alla tua salute!
Episode 023 — The Giving Tree
We’re back! Our first show after a year-and-a-half looks at the perennial children’s book classic, The Giving Tree, while diving into the Daou Brothers’ bold California red blend, The Pessimist. Cheers!
Episode 022 — Eggasaurus with author Jennifer Wagh
Talking with author Jennifer Wagh about the writing craft, the importance of a good writers’ group, and the publication of her first picture book, Eggasaurus! Jenny’s celebrating with Veuve Clicquot Champagne while I’m polishing of a four-pack of Tooth & Claw lager by Chicago’s own Off Color Brewing. Also, stay tuned in to learn how to enter to win a signed copy of Jenny’s new book! Cheers!
Episode 021 — The Great Airship Mystery of 1897
Time for another episode of far-fetched facts lashed together with wine and wit. This time, it’s a bottle of 2012 Le Cigar Volant by California’s Bonny Doon Winery, medieval popes in the South of France, and Victorian-era UFOs zipping around the North American skies. Don’t worry—thirty minutes from now, it’ll all make perfect sense. Just another day’s work for the Of Books and Booze crew. Need more? How about intro music by Brave Combo!